Saturday, 20 September 2014

Black Forest Miniature Recipe

Posted by Veena Karanth at 08:32:00
Desserts are excellent to relish after an exotic heavy meal. I think, dark forest cake is known to one and all and the recipe which I am going to share today is closely associated to it. Yes, it is known as black forest miniatures. I saw this recipe on a TV channel and was very much inspired by it. I experimented it in my kitchen and the result is simply superb and yummy. So here goes the recipe.

Black Forest Miniature

How To Prepare Black Forest Miniatures.

This is as simple as a child's play and the time taken to prepare this is around 10 minutes.

Ingredients For Black Forest Miniature.

  • Chocolate cake - 10 pieces.
  • Dark chocolate - 1 cup.
  • Fresh cream - 1 / 4 cup.
  • Whipping cream - 1 / 4 cup.
  • Sugar syrup - 2 tbsp.
  • Cherries - For decoration

Method To Make Black Forest Miniatures

  • Transfer the fresh cream into a bowl and heat it.
  • Meanwhile, take another bowl and add the  scrapped dark chocolate pieces to it.
  • Transfer the hot fresh cream into the dark chocolate and mix it well with a spoon till it dissolves completely. See to it that there are no lumps left.
  • When the mixture cools down add the whipping cream to it.
  • Mix well.
  • Chop the chocolate cake into small round shaped disks.
  • Now to serve the black forest miniature you have to take small short glasses.
  • Pipe the glass with 1 tbsp of dark chocolate mixture using a whipping bag or a tube.
  • Now arrange 1 small piece of chocolate cake above it.
  • Spread 2 tsp of sugar syrup so that the chocolate cake gets soaked in it.
  • Sprinkle some chopped cherries over it. Repeat the process till it reaches the brim.
  • Now decorate it with the whipped cream through a whipping bag.
  • Finally decorate with chopped cherries and a little chocolate scrapings.

Your rich and tasty black forest miniatures are ready to be served.!!!

Kitchen Masti  Points.

  1. If you find the chocolate mixture a little watery, then thicken it with a little dark chocolate scrapings.
  2. It tastes best when served cold.
  3. In case if you do not have sweet whipping cream, then add a little sugar to the whipping cream and whip it to get the required consistency.
Also Read : 

Eggless Chocolate Muffins

Chocolate Oreo Milkshake

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