Tuesday, 19 May 2015
Bored with regular rava upma ? wanna try a new one ? Then, here goes another recipe of upma made out of broken rice otherwise known as rice rava. It is an ideal breakfast menu, rich in carbohydrates, which is very vital for the morning breakfast.You can make this upma more nutritious by adding some green veggies like fresh green peas or capsicum, there by making it even more tasty. Here, in this recipe, you have to prepare broken rice in advance and the remaining process is quite simple.
Read More »Tags: Breakfast Recipe, Rice Items, South Indian
Monday, 18 May 2015
Rice balls / rice dumpling or commonly known in its traditional form as pundi gatti, is one of the healthiest breakfast recipes. Basically, here rice is powdered coarsely, mixed with boiling water and seasoned with hot spices, formed into balls and finally steamed. Of course, the process is bit lengthy but I can assure you the dish for its sumptuous taste. I have already mentioned the preparation of coarsely powdered rice in my broken rice upma recipe, so, you can follow the same.
Read More »Tags: Breakfast Recipe, Mangalorean Cuisine, Rice Items, South Indian
Sunday, 22 March 2015
I have already posted one type of brinjal ( palya) in one of my previous blog posts and here is an another addition to the sauteed eggplant recipe. This exotic recipe is prepared by mixing ginger garlic paste and some spices and boiled along with eggplant. This palya goes on well with chapathi or roti.
Read More »Tags: North Indian, Sabzi / Palya / Sauteed Vegetable, South Indian
Wednesday, 11 March 2015
With the dawn of the mango season, most of our recipes are mango oriented and so this post is related to a chutney prepared out of raw mango. I have already posted a ripe mango chutney prepared without using coconut but in this recipe we have to grind the mangoes with some coconut, chillis and prepare a chutney which is an ideal combination along with urad dal dosa , neer dosa and it can be even eaten along with plain white rice.
Read More »Tags: Chutney, South Indian, Udupi Recipes
Friday, 6 March 2015
White chocolate mousse is one of the yummiest and sumptuous dessert to serve to your special guests on special occasions. In this recipe, we use white chocolate and whipping cream which gives a creamy and rich texture to the mousse. Above all, one has to forget the calorie count to enjoy this dessert because of its chocolaty ingredients, but once in a while consuming this fabulous dessert makes our life next to heaven.
Read More »Tags: Desserts